The Corner Table
Fresh, seasonal cooking
Reserve your table tonight
Fresh, seasonal dishes and a warm welcome. Call or message to book, or order ahead for pickup.
Book a tableFresh, made daily.
Locally sourced ingredients, a menu that changes with the seasons, and a warm welcome every time.
From our kitchen
We cook what's good that week. The bread and pastries are baked in-house before the doors open, the produce comes from growers a short drive away, and the menu shifts with whatever they bring us. The braised short rib is the plate our regulars cross town for.
The room & the plates
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Do you take reservations?
Yes — call us or book online.
Do you cater for dietary needs?
Absolutely — just let us know.